Exciting News: Avid Vines & THE CHASTAIN Featured in the Atlanta Business Chronicle
We’re thrilled to announce that Avid Vines was recently featured in the Atlanta Business Chronicle. The article showcased our unique status as an importer devoted to Premier Cru Champagnes of growers that are imported on chilled containers and result in experiences with no regrets later. This exposure, in conjunction with our valued partner in experiences, Michelin awarded restaurant THE CHASTAIN, is a testament to the dedication of our talented team, trusted partners, and true purpose unveiling what the best of Champagne tastes like. We’re grateful for the opportunity to share our passion with a wider audience.
For the past 5 years, Avid Vines has focused on quality and sustainability, offering a unique line of grower Champagnes from farmers who hold back from selling their harvests to the mass-produced houses, and instead put their name on their bottle and share authentic, clean, Premier Cru Champagnes with those who love to discover quality beyond what’s mass-marketed. In the article we highlight how we ensure freshness and taste by maintaining controlled temperatures during transport. The article correctly notes that despite the lack of scientific evidence, we contend that enjoying organic champagnes with others and with food leads to fewer headaches. What they did not mention is that we guarantee it!

THE CHASTAIN’s sommelier, Juan Fernando Cortes, describes the reason for adding Andre Tixier & Fils Champagne
Grateful to my friend Juan Fernando Cortes, sommelier of THE CHASTAIN and his reason for choosing Avid Vines’ portfolio:
“I thought the ethos behind the company was in line with what we care about at The
Chastain,” he said. “It’s a natural fit for us.”
If you are a curator of experiences and invested in leading people in discovery and new routines, let us show you how award-winning Premier Cru Champagnes that leave you with no regrets can add to the authenticity of your events. Let’s unveil these champagnes with your clients and give them a welcoming itinerary to visit the region!
Source: https://www.bizjournals.com/atlanta/news/2024/07/16/avid-vines-champagne-david-aferiat-julien-tixier.html