Champagne with Purpose S2E2
In this episode of The Best 5 Minute Wine Podcast with Forrest Kelly, I share my passion for organic champagne and the journey that led me to found Avid Vines. From my early days in Buffalo, New York, to discovering the artistry of French grower-producers, I talk...
Rafflin-Lepitre’s Organic Brilliance – What’s the Finish S2E1
Our conversation in English sprinkles a little French as we learn about the all-female team that owns and produces another certified organic, sustainable Premier Cru Brut Champagne from Chigny-les-Roses, FR!
What it takes to Bliss Out at Restaurants-What’s the Finish S1E13
Today’s episode puts us in the shoes and tongs of Chef Yong Kim, Executive Chef at the Jersey Shore Sushi, a kosher restaurant. Chef Kim and David discuss how rule-breaking is essential for growth, the new world of sushi and wine pairings, and Chef’s...
Get Beyond Mass Produced Wines – What’s the Finish S1E12
Today’s episode brings us Mike LaPlante, musician and wine enthusiast from Windsor, Canada. Wine impressions are best made during travel or life cycle moments like getting married. It’s about knowing a place from where the wine comes. Then branch out to...